Savoie's Old Fashioned Dark Roux 16 oz
Have A Question For This Product?
Q: What is the shelf life of the dark roux?
A: Roughly about a year
Q: What other ingredients (besides seafood) need to be added? Also is this spicy hot?
A: This item is a Roux. This is the base of a gumbo it is used as a thickening agent in sauces. This is not a premade gumbo.
Q: Does Old Fashion Roux need to be refrigerated after opening
A: It is NOT necessary to refrigerate as this Roux is shelf stable even after opening.
Savoie's Old Fashioned Dark Roux 16 oz
Buy gumbo roux in a jar
Description: If you want to make “Real Cajun" gumbos, stews or gravies, Savoie's Old Fashioned Roux is the quick and easy way to get started. It is made with 100% vegetable oil so it contains No Cholesterol. Great for Louisiana seafood gumbo, alligator meat gumbo, and sausage gumbo.
Growing up in New Orleans it was just a given, that some great gumbo would be served on the dinner table. Now you can get that great taste in your kitchen, with this gumbo roux in a jar.
Unit Size: 16 oz.
| Default | |
| Discount | Yes |
| Nutrition Data | 0 |
| Size | 16 oz. (1 lbs.) |
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